E414 — Acacia gum
E414 (Acacia gum) appears in the ingredient lists of 42 products sold in New Zealand. Function: carrier, emulsifier, stabiliser, thickener.
Nutri-Score
25 rated products
Median values
| Energy | 385 kcal |
| Sugars | 6.0 g |
| Saturates | 1.5 g |
| Salt | 0.20 g |
Categories
Status in the United States (FDA)
Listed in the FDA inventory “Substances Added to Food”, with the regulations 21 CFR 172.780, 184.1330.
Technical effects listed by the FDA: emulsifier or emulsifier salt, flavor enhancer, formulation aid, processing aid, propellant, solvent or vehicle, stabilizer or thickener, surface-active agent, texturizer
The inventory is a partial list, and a listing is not an FDA approval of every use; the regulations set the permitted uses.
U.S. Food and Drug Administration, Substances Added to Food (updated 9/8/2026), public domain · CAS 9000-01-5 via Wikidata (CC0)
Products containing it, by country
Products listing this additive in each country edition of Shelfpedia (Open Food Facts data)
Products
42 products, most viewed first.
Source: Open Food Facts export of 1 November 2026, ODbL · Shelfpedia calculations (medians, distributions).