Ingredient
Yeast extract · page 310
Yeast extract appears in the ingredient lists of 20,420 products sold in the United States.
20,420products with a complete record
18%rated A or B on Nutri-Score
2.6 gsugars per 100 g (median)
1.4 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 9%B 9%C 28%D 27%E 26%
16,367 rated products
Median values
Per 100 g, across all 20,420 products
| Calories | 239 kcal |
| Sugars | 2.6 g |
| Saturated fat | 1.8 g |
| Salt | 1.4 g |
Categories
Most represented
- Snacks2,684
- Frozen foods1,644
- Canned soups1,248
- Soups1,045
- Meals389
- Pasta dishes301
- Rice dishes301
- Crackers (Appetizers)295
Products
20,420 products, most viewed first · page 310 of 426.
F
Four cheese sandwich crackersES
Sandwich crackersES
Sandwich crackersEP
Potato Skins Stuffed With Bacon & Cheddar CheeseBetter ValuCB
Beef pattiesEH
Hamburger Skillet DinnerChef KarlinC
Cheeseburger MacaroniKarlin Foods Corp.
F
Fast mac macaroni & cheeseE
P
Pork chile verdeP
Pork kartinasC
Chicken moleC
Chipotle cooking sauceCP
Potato chipsET
Turkey GravyOpen NatureS
Savory Cranberry & Sage StuffingOpen NatureDC
Corn & poblano lasagnaCC
Chicken enchilada suizaCP
Pork chile verdeCC
Chipotle braised beefCP
Pork carnitasCT
Three cheese rotiniCB
Butternut squash ravioliBC
ChickenCC
Cashew chicken white meat chicken, vegetable medley & cashews in a stir-fry sauce, with brown riceBT
Turkey meatloafBL
Lemongrass chickenAB
Beef portobelloAR
RavioliCB
Breaded white meat chicken in an asian-style sesame sauce with whole wheat spaghetti & vegetablesBS
Spaghetti in meat sauceCC
Chicken enchiladaCC
Chicken with basil cream sauceBL
Lasagna with meat sauceBM
Macaroni and cheeseBR
Roasted turkeyAM
Mediterranean style chickenBW
World cuisine pineapple black bean chickenBC
Chicken with Poblano SauceSignature SelectBF
Five-grain beef with vegetablesBC
Chicken with plum sauceAS
Santa fe style rice & beansAT
Turkey lasagnaBC
Classics three cheese ziti marinaraCC
Chicken parmesanBC
Cheesy scrambleCH
Ham & Cheese ScrambleCSource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).