Biscuits and cakes · United States

Four cheese sandwich crackers

· brand owner: AUSTIN

United States

487 kcalper 100 g · 24% of the reference intake

7.7 gof sugars per 100 g

Barcode (EAN-13)0079783100573

GS1 prefix007 · GS1 US

Additives16: E110, E270, E322…

AllergensGluten, Milk, Peanuts, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	487 kcal	24%
Total fat	23.1 g	30%
Saturated fat	6.4 g	32%
Total carbohydrate	61.5 g	22%
Total sugars	7.7 g	—
Dietary fiber	2.6 g	9%
Protein	7.7 g	15%
Sodium	0.74 g	32%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), vegetable oil (soybean, palm and palm kernel oil with tbhq for freshness), maltodextrin, sugar, whey, cornstarch. contains 2% or less of leavening (ammonium bicarbonate, baking soda, sodium acid pyrophosphate, monocalcium phosphate), salt, cheddar cheese (milk, cheese cultures, salt, enzymes), ricotta cheese (whey, milkfat, lactic acid, salt), natural and artificial flavors, yeast extract, yellow 6, lactic acid, onion powder, garlic powder, romano cheese (milk, cheese cultures, salt, enzymes), parmesan cheese (milk, cheese cultures, salt, enzymes), mozzarella cheese (milk, cheese cultures, salt, enzymes), citric acid, disodium inosinate, disodium guanylate, red pepper, annatto color, buttermilk, peanut butter (roasted peanuts), soy lecithin.

Allergen: Gluten Allergen: Milk Allergen: Peanuts Allergen: Soybeans

E110Sunset yellow FCFColor
E270Lactic acid
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E503Ammonium carbonates
E503iiAmmonium hydrogen carbonate
E627Disodium guanylate
E631Disodium inosinate
E319Tertiary-butylhydroquinone (tbhq)Antioxidantread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 package (39 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	190 kcal	—
Total fat	9.0 g	12%
Saturated fat	2.5 g	12%
Sodium	290 mg	13%
Total carbohydrate	24 g	9%
Dietary fiber	1.0 g	4%
Total sugars	3.0 g	—
Protein	3.0 g	—

USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated October 4, 2018
FDC ID: 581594

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

AUSTIN

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars7.7 g · median 6.7 g

Saturated fat6.4 g · median 2.9 g

Salt1.9 g · median 1.5 g

59% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.