Sweets

Candies, MARS SNACKFOOD US, COCOAVIA Chocolate Bar

Per 100 g of the edible portion · FoodData Central SR Legacy 2018 · Foundation Foods 2026-04

539kcal per 100 g
5.8 gProtein
29.3 gFat
63 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy539 kcal2,255 kJ27%
Protein5.8 g12%
Fat29.3 g38%
of which saturated15.7 g79%
Cholesterol0 mg0%
Carbohydrate63 g23%
of which sugars39.2 g—
Fiber8.7 g31%
Sodium7 mg0%
Water0.7 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Calcium1,164 mg90%
Iron3.5 mg19%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin E12 mg82%
Vitamin B61.4 mg80%
Vitamin B124.1 µg170%
Vitamin C43 mg47%

In its food group

Position among 360 foods in “Sweets”
Energy539 kcal · median 366 kcal
Protein5.8 g · median 3 g
Fiber8.7 g · median 0.8 g
Sugars39.2 g · median 46.7 g
Saturated fat15.7 g · median 2.1 g
Salt0.02 g · median 0.2 g

79% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Vitamin B124.1 µg · 170%
  • Calcium1,164 mg · 90%
  • Vitamin E12 mg · 82%
  • Vitamin B61.4 mg · 80%
  • Vitamin C43 mg · 47%

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: SR Legacy (April 2018) and Foundation Foods (April 2026) · public domain (CC0 1.0).

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: 21 CFR 101.9 (FDA).