Sweets

Candies, bars, Symphony

Per 100 g of the edible portion · CNF 2026

531kcal per 100 g
8.5 gProtein
30.6 gFat
58 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy531 kcal2,221 kJ—
Protein8.5 g—
Fat30.6 g41%
of which saturated18.3 g92%
Monounsaturated fat7.9 g—
Polyunsaturated fat0.69 g—
Cholesterol24 mg—
Carbohydrate58 g—
of which sugars54 g54%
Fibre1.7 g6%
Sodium101 mg4%
Water0.94 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium438 mg13%
Calcium251 mg19%
Phosphorus206 mg16%
Iron0.91 mg5%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A69 µg8%
Vitamin C2.2 mg2%

In its food group

Position among 326 foods in “Sweets”
Energy531 kcal · median 336 kcal
Protein8.5 g · median 2.9 g
Fibre1.7 g · median 0.7 g
Sugars54 g · median 43.2 g
Saturated fat18.3 g · median 1.7 g
Salt0.25 g · median 0.19 g

90% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.