Sweets

Sweets, topping, chocolate flavour hazelnut spread

Per 100 g of the edible portion · CNF 2026

539kcal per 100 g
5.4 gProtein
29.7 gFat
62.4 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy539 kcal2,254 kJ—
Protein5.4 g—
Fat29.7 g40%
of which saturated28.4 g142%
Monounsaturated fat0 g—
Polyunsaturated fat0 g—
Cholesterol0 mg—
Carbohydrate62.4 g—
of which sugars54 g54%
Fibre5.4 g19%
Sodium41 mg2%
Water1.1 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium407 mg12%
Calcium108 mg8%
Magnesium64 mg15%
Phosphorus152 mg12%
Iron4.4 mg24%
Zinc1.1 mg10%
Copper0.47 mg52%
Selenium3.6 µg7%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A1 µg0%
Beta-carotene1 µg—
Vitamin D0 µg0%
Vitamin E5 mg33%
Vitamin K1.9 µg2%
Thiamin (B1)0.09 mg7%
Riboflavin (B2)0.17 mg13%
Niacin (B3)0.43 mg3%
Vitamin B60.08 mg5%
Folate14 µg4%
Vitamin B120.27 µg11%
Vitamin C0 mg0%

In its food group

Position among 326 foods in “Sweets”
Energy539 kcal · median 336 kcal
Protein5.4 g · median 2.9 g
Fibre5.4 g · median 0.7 g
Sugars54 g · median 43.2 g
Saturated fat28.4 g · median 1.7 g
Salt0.1 g · median 0.19 g

81% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.