Sweets

Candies, bars, milk chocolate with crisped rice

Per 100 g of the edible portion · CNF 2026

523kcal per 100 g
6.6 gProtein
26.6 gFat
64.3 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy523 kcal2,188 kJ—
Protein6.6 g—
Fat26.6 g35%
of which saturated15.9 g80%
Monounsaturated fat6.3 g—
Polyunsaturated fat0.57 g—
Cholesterol11 mg—
Carbohydrate64.3 g—
of which sugars52.5 g53%
Fibre2.2 g8%
Sodium196 mg9%
Water1.2 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium325 mg10%
Calcium158 mg12%
Magnesium13 mg3%
Phosphorus123 mg10%
Iron1.1 mg6%
Zinc0.49 mg4%
Copper0.02 mg2%
Selenium3.5 µg6%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A31 µg3%
Thiamin (B1)0.05 mg4%
Riboflavin (B2)0.19 mg15%
Niacin (B3)0.26 mg2%
Vitamin B60.04 mg2%
Vitamin C0.8 mg1%

In its food group

Position among 326 foods in “Sweets”
Energy523 kcal · median 336 kcal
Protein6.6 g · median 2.9 g
Fibre2.2 g · median 0.7 g
Sugars52.5 g · median 43.2 g
Saturated fat15.9 g · median 1.7 g
Salt0.49 g · median 0.19 g

85% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.