Mixed Dishes

Macaroni and cheese, box mix with cheese sauce, prepared

Per 100 g of the edible portion · CNF 2026

164kcal per 100 g
6.7 gProtein
5 gFat
23.1 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy164 kcal686 kJ—
Protein6.7 g—
Fat5 g7%
of which saturated1.6 g8%
Monounsaturated fat2.2 g—
Polyunsaturated fat1 g—
Cholesterol8 mg—
Carbohydrate23.1 g—
of which sugars1.6 g2%
Fibre1.2 g4%
Sodium460 mg20%
Water63.6 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium80 mg2%
Calcium85 mg7%
Magnesium15 mg4%
Phosphorus234 mg19%
Iron1.2 mg7%
Zinc0.65 mg6%
Copper0.07 mg7%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A22 µg2%
Vitamin E0.54 mg4%
Thiamin (B1)0.16 mg13%
Riboflavin (B2)0.09 mg7%
Niacin (B3)1.2 mg7%
Vitamin B60.03 mg1%
Vitamin B120.27 µg11%

In its food group

Position among 215 foods in “Mixed Dishes”
Energy164 kcal · median 168 kcal
Protein6.7 g · median 7.9 g
Fibre1.2 g · median 1.5 g
Sugars1.6 g · median 3.2 g
Saturated fat1.6 g · median 2.2 g
Salt1.2 g · median 0.9 g

34% of the foods in the group contain less protein. The thin line marks the group median.

Mixed Dishes: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.