Legumes and Legume Products

Beans, black turtle, mature seeds, dry

Per 100 g of the edible portion · CNF 2026

339kcal per 100 g
21.3 gProtein
0.9 gFat
63.3 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy339 kcal1,417 kJ—
Protein21.3 g—
Fat0.9 g1%
of which saturated0.23 g1%
Monounsaturated fat0.08 g—
Polyunsaturated fat0.39 g—
Cholesterol0 mg—
Carbohydrate63.3 g—
of which sugars2.1 g2%
Fibre15.5 g55%
Sodium9 mg0%
Water11 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium1,500 mg44%
Calcium160 mg12%
Magnesium160 mg38%
Phosphorus440 mg35%
Iron8.7 mg48%
Zinc2.2 mg20%
Copper1 mg111%
Selenium3.2 µg6%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E0.21 mg1%
Vitamin K5.6 µg5%
Thiamin (B1)0.9 mg75%
Riboflavin (B2)0.19 mg15%
Niacin (B3)2 mg12%
Vitamin B60.29 mg17%
Folate444 µg111%
Vitamin B120 µg0%
Vitamin C0 mg0%

In its food group

Position among 223 foods in “Legumes and Legume Products”
Energy339 kcal · median 149 kcal
Protein21.3 g · median 9.1 g
Fibre15.5 g · median 6.7 g
Sugars2.1 g · median 2.1 g
Saturated fat0.23 g · median 0.24 g
Salt0.02 g · median 0.13 g

67% of the foods in the group contain less protein. The thin line marks the group median.

Legumes and Legume Products: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Copper1 mg · 111%
  • Folate444 µg · 111%
  • Thiamin (B1)0.9 mg · 75%
  • Fibre15.5 g · 55%
  • Iron8.7 mg · 48%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.