Legumes and Legume Products

Beans, lima, dry, baby, mature seeds, dry

Per 100 g of the edible portion · CNF 2026

335kcal per 100 g
20.6 gProtein
0.93 gFat
62.8 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy335 kcal1,402 kJ—
Protein20.6 g—
Fat0.93 g1%
of which saturated0.22 g1%
Monounsaturated fat0.08 g—
Polyunsaturated fat0.42 g—
Cholesterol0 mg—
Carbohydrate62.8 g—
of which sugars8.3 g8%
Fibre20.6 g74%
Sodium13 mg1%
Water12.1 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium1,403 mg41%
Calcium81 mg6%
Magnesium188 mg45%
Phosphorus370 mg30%
Iron6.2 mg34%
Zinc2.6 mg24%
Copper0.67 mg74%
Selenium7 µg13%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E0.7 mg5%
Vitamin K5.9 µg5%
Thiamin (B1)0.57 mg48%
Riboflavin (B2)0.22 mg17%
Niacin (B3)1.7 mg11%
Vitamin B60.33 mg19%
Folate400 µg100%
Vitamin B120 µg0%
Vitamin C0 mg0%

In its food group

Position among 223 foods in “Legumes and Legume Products”
Energy335 kcal · median 149 kcal
Protein20.6 g · median 9.1 g
Fibre20.6 g · median 6.7 g
Sugars8.3 g · median 2.1 g
Saturated fat0.22 g · median 0.24 g
Salt0.03 g · median 0.13 g

65% of the foods in the group contain less protein. The thin line marks the group median.

Legumes and Legume Products: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Folate400 µg · 100%
  • Copper0.67 mg · 74%
  • Fibre20.6 g · 74%
  • Thiamin (B1)0.57 mg · 48%
  • Magnesium188 mg · 45%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.