Lamb, Veal and Game

Veal, milk-fed, rib chop, lean, raw

Per 100 g of the edible portion · CNF 2026

113kcal per 100 g
20.4 gProtein
2.8 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy113 kcal473 kJ—
Protein20.4 g—
Fat2.8 g4%
of which saturated1.1 g6%
Monounsaturated fat1.2 g—
Polyunsaturated fat0.34 g—
Cholesterol63 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium95 mg4%
Water75.6 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium306 mg9%
Calcium14 mg1%
Magnesium23 mg6%
Phosphorus194 mg16%
Iron1.1 mg6%
Zinc3.2 mg29%
Copper0.11 mg12%
Selenium8.5 µg15%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E0.21 mg1%
Thiamin (B1)0.07 mg6%
Riboflavin (B2)0.24 mg18%
Niacin (B3)7 mg44%
Vitamin B60.44 mg26%
Folate13 µg3%
Vitamin B121.1 µg46%
Vitamin C0 mg0%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy113 kcal · median 177 kcal
Protein20.4 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat1.1 g · median 2.1 g
Salt0.24 g · median 0.19 g

34% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Vitamin B121.1 µg · 46%
  • Niacin (B3)7 mg · 44%
  • Zinc3.2 mg · 29%
  • Vitamin B60.44 mg · 26%
  • Riboflavin (B2)0.24 mg · 18%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.