Fast Foods

Fast foods, side dish, onion rings, breaded and fried

Per 100 g of the edible portion · CNF 2026

411kcal per 100 g
3.9 gProtein
25.2 gFat
43.6 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy411 kcal1,718 kJ—
Protein3.9 g—
Fat25.2 g34%
of which saturated4.2 g21%
Monounsaturated fat6.9 g—
Polyunsaturated fat12.1 g—
Cholesterol0 mg—
Carbohydrate43.6 g—
of which sugars5.4 g5%
Fibre2.7 g10%
Sodium776 mg34%
Water24.5 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium167 mg5%
Calcium115 mg9%
Magnesium19 mg5%
Phosphorus158 mg13%
Iron0.78 mg4%
Zinc0.51 mg5%
Copper0.08 mg8%
Selenium5.7 µg10%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene2 µg—
Vitamin D0 µg0%
Vitamin E4.9 mg33%
Vitamin K56 µg47%
Thiamin (B1)0.11 mg9%
Riboflavin (B2)0.06 mg5%
Niacin (B3)0.67 mg4%
Vitamin B60.13 mg8%
Folate42 µg11%
Vitamin B120 µg0%
Vitamin C1.4 mg2%

In its food group

Position among 137 foods in “Fast Foods”
Energy411 kcal · median 266 kcal
Protein3.9 g · median 11.9 g
Fibre2.7 g · median 1.2 g
Sugars5.4 g · median 3.2 g
Saturated fat4.2 g · median 4.2 g
Salt1.9 g · median 1.4 g

7% of the foods in the group contain less protein. The thin line marks the group median.

Fast Foods: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.