Fast Foods

Fast foods, entree, chicken, breaded and fried, drumstick, meat and skin with breading

Per 100 g of the edible portion · CNF 2026

267kcal per 100 g
21.1 gProtein
16.9 gFat
7.6 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy267 kcal1,118 kJ—
Protein21.1 g—
Fat16.9 g23%
of which saturated4.5 g22%
Monounsaturated fat6.4 g—
Polyunsaturated fat4.4 g—
Cholesterol111 mg—
Carbohydrate7.6 g—
of which sugars0 g0%
Fibre0.5 g2%
Sodium591 mg26%
Water51.9 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium253 mg7%
Calcium24 mg2%
Magnesium22 mg5%
Phosphorus188 mg15%
Iron0.99 mg6%
Zinc1.8 mg17%
Copper0.16 mg18%
Selenium26 µg48%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A22 µg2%
Beta-carotene0 µg—
Vitamin D0.1 µg1%
Vitamin E0.33 mg2%
Vitamin K0 µg0%
Thiamin (B1)0.07 mg6%
Riboflavin (B2)0.23 mg18%
Niacin (B3)5.2 mg33%
Vitamin B60.23 mg13%
Folate30 µg8%
Vitamin B120.59 µg25%
Vitamin C0 mg0%

In its food group

Position among 137 foods in “Fast Foods”
Energy267 kcal · median 266 kcal
Protein21.1 g · median 11.9 g
Fibre0.5 g · median 1.2 g
Sugars0 g · median 3.2 g
Saturated fat4.5 g · median 4.2 g
Salt1.5 g · median 1.4 g

96% of the foods in the group contain less protein. The thin line marks the group median.

Fast Foods: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.