Baked Products

Cookie, chocolate or sugar cookie sandwich, all flavours filling, made with coconut oil shortening, commercial

Per 100 g of the edible portion · CNF 2026

495kcal per 100 g
4.8 gProtein
22.4 gFat
68.8 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy495 kcal2,073 kJ—
Protein4.8 g—
Fat22.4 g30%
of which saturated13.1 g66%
Monounsaturated fat5.8 g—
Polyunsaturated fat2.3 g—
Cholesterol0.62 mg—
Carbohydrate68.8 g—
of which sugars34.1 g34%
Fibre1.8 g7%
Sodium287 mg12%
Water3.1 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium121 mg4%
Calcium17 mg1%
Magnesium21 mg5%
Phosphorus64 mg5%
Iron3.2 mg18%
Zinc0.37 mg3%
Copper0.14 mg16%
Selenium2.6 µg5%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin D0.1 µg1%
Vitamin K14 µg12%
Thiamin (B1)0.35 mg29%
Riboflavin (B2)0.25 mg19%
Niacin (B3)2.8 mg18%
Vitamin B60 mg0%
Folate116 µg29%
Vitamin B120 µg0%

In its food group

Position among 573 foods in “Baked Products”
Energy495 kcal · median 371 kcal
Protein4.8 g · median 6.9 g
Fibre1.8 g · median 2.6 g
Sugars34.1 g · median 9.6 g
Saturated fat13.1 g · median 2.3 g
Salt0.72 g · median 1 g

22% of the foods in the group contain less protein. The thin line marks the group median.

Baked Products: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.