Sweets

Topping, SMUCKER'S MAGIC SHELL

Per 100 g of the edible portion · FoodData Central SR Legacy 2018 · Foundation Foods 2026-04

609kcal per 100 g
2.9 gProtein
44.1 gFat
50.1 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy609 kcal2,548 kJ30%
Protein2.9 g6%
Fat44.1 g57%
of which saturated20.6 g103%
Monounsaturated fat6.2 g—
Polyunsaturated fat15.1 g—
Cholesterol2 mg1%
Carbohydrate50.1 g18%
of which sugars47.1 g—
Fiber2.9 g10%
Sodium29 mg1%
Water0.25 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium73 mg2%
Calcium0 mg0%
Magnesium15 mg4%
Phosphorus54 mg4%
Iron0 mg0%
Zinc0.45 mg4%
Copper0.13 mg15%
Selenium1 µg2%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A6 µg1%
Beta-carotene1 µg—
Vitamin D0 µg0%
Vitamin E9.9 mg66%
Vitamin K1.8 µg2%
Thiamin (B1)0.02 mg1%
Riboflavin (B2)0.06 mg4%
Niacin (B3)0.1 mg1%
Vitamin B60.01 mg1%
Folate6 µg2%
Vitamin B120.08 µg3%
Vitamin C0 mg0%

In its food group

Position among 360 foods in “Sweets”
Energy609 kcal · median 366 kcal
Protein2.9 g · median 3 g
Fiber2.9 g · median 0.8 g
Sugars47.1 g · median 46.7 g
Saturated fat20.6 g · median 2.1 g
Salt0.07 g · median 0.2 g

48% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: SR Legacy (April 2018) and Foundation Foods (April 2026) · public domain (CC0 1.0).

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: 21 CFR 101.9 (FDA).