Soups, Sauces, and Gravies
Sauce, pesto, ready-to-serve, refrigerated
Per 100 g of the edible portion · FoodData Central SR Legacy 2018 · Foundation Foods 2026-04
418kcal per 100 g
9.8 gProtein
37.6 gFat
10.1 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 418 kcal1,749 kJ | 21% |
| Protein | 9.8 g | 20% |
| Fat | 37.6 g | 48% |
| of which saturated | 7.1 g | 35% |
| Monounsaturated fat | 22.2 g | — |
| Polyunsaturated fat | 6.5 g | — |
| Carbohydrate | 10.1 g | 4% |
| of which sugars | 6.3 g | — |
| Starch | 2.2 g | — |
| Fiber | 1.8 g | 6% |
| Sodium | 603 mg | 26% |
| Water | 39 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 560 mg | 12% |
| Calcium | 306 mg | 24% |
| Magnesium | 47 mg | 11% |
| Phosphorus | 273 mg | 22% |
| Iron | 0.57 mg | 3% |
| Zinc | 1.3 mg | 12% |
| Copper | 0.08 mg | 9% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 77 µg | 9% |
| Beta-carotene | 919 µg | — |
| Vitamin E | 7.3 mg | 48% |
| Vitamin K | 151 µg | 126% |
| Thiamin (B1) | 0.17 mg | 14% |
| Riboflavin (B2) | 0.72 mg | 55% |
| Niacin (B3) | 0.52 mg | 3% |
| Vitamin B6 | 0.13 mg | 8% |
| Vitamin C | 0 mg | 0% |
In its food group
Position among 257 foods in “Soups, Sauces, and Gravies”
Energy418 kcal · median 61 kcal
Protein9.8 g · median 2.2 g
Fiber1.8 g · median 0.7 g
Sugars6.3 g · median 1.9 g
Saturated fat7.1 g · median 0.49 g
Salt1.5 g · median 1 g
93% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Vitamin K151 µg · 126%
- Riboflavin (B2)0.72 mg · 55%
- Vitamin E7.3 mg · 48%
- Calcium306 mg · 24%
- Phosphorus273 mg · 22%
Other foods in the group
More from “Soups, Sauces, and Gravies”
- Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated418 kcal
- Sauce, pesto, ready-to-serve, shelf stable426 kcal
- Gravy, instant turkey, dry409 kcal
- Sauce, cheese sauce mix, dry438 kcal
- Gravy, chicken, dry381 kcal
- Gravy, brown instant, dry380 kcal
- Sauce, pesto, CLASSICO, basil pesto, ready-to-serve372 kcal
- Gravy, instant beef, dry369 kcal
- Gravy, brown, dry367 kcal
- Gravy, pork, dry, powder367 kcal
- Gravy, turkey, dry367 kcal
- Gravy, unspecified type, dry344 kcal
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: SR Legacy (April 2018) and Foundation Foods (April 2026) · public domain (CC0 1.0).
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: 21 CFR 101.9 (FDA).