Soups, Sauces, and Gravies
Sauce, hot chile, sriracha, CHA! BY TEXAS PETE
Per 100 g of the edible portion · FoodData Central SR Legacy 2018 · Foundation Foods 2026-04
108kcal per 100 g
2 gProtein
0.98 gFat
22.7 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 108 kcal451 kJ | 5% |
| Protein | 2 g | 4% |
| Fat | 0.98 g | 1% |
| Carbohydrate | 22.7 g | 8% |
| of which sugars | 15.7 g | — |
| Fiber | 2.1 g | 8% |
| Sodium | 2,903 mg | 126% |
| Water | 66.3 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 302 mg | 6% |
| Calcium | 15 mg | 1% |
| Magnesium | 16 mg | 4% |
| Phosphorus | 46 mg | 4% |
| Iron | 1.5 mg | 8% |
| Zinc | 0.23 mg | 2% |
| Copper | 0.06 mg | 6% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 139 µg | 15% |
| Beta-carotene | 1,319 µg | — |
| Vitamin E | 4.3 mg | 29% |
| Thiamin (B1) | 0.1 mg | 9% |
| Riboflavin (B2) | 0.25 mg | 19% |
| Niacin (B3) | 1.1 mg | 7% |
| Vitamin B6 | 0.47 mg | 28% |
| Vitamin C | 4.8 mg | 5% |
In its food group
Position among 257 foods in “Soups, Sauces, and Gravies”
Energy108 kcal · median 61 kcal
Protein2 g · median 2.2 g
Fiber2.1 g · median 0.7 g
Sugars15.7 g · median 1.9 g
Salt7.3 g · median 1 g
45% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Vitamin E4.3 mg · 29%
- Vitamin B60.47 mg · 28%
- Riboflavin (B2)0.25 mg · 19%
- Vitamin A139 µg · 15%
Other foods in the group
More from “Soups, Sauces, and Gravies”
- Dip, FRITO'S, bean, original flavor119 kcal
- Dip, bean, original flavor119 kcal
- Sauce, steak, tomato based95 kcal
- Soup, bean with ham, canned, chunky, ready-to-serve95 kcal
- Sauce, hot chile, sriracha93 kcal
- Sauce, tomato chili sauce, bottled, with salt92 kcal
- Sauce, teriyaki, ready-to-serve89 kcal
- Sauce, teriyaki, ready-to-serve, reduced sodium89 kcal
- Sauce, cocktail, ready-to-serve128 kcal
- Soup, bean with pork, canned, condensed129 kcal
- Sauce, barbecue, OPEN PIT, original132 kcal
- Dip, TOSTITOS, salsa con queso, medium133 kcal
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: SR Legacy (April 2018) and Foundation Foods (April 2026) · public domain (CC0 1.0).
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: 21 CFR 101.9 (FDA).