Sweets

Sweets, pie fillings, blueberry, canned

Per 100 g of the edible portion · CNF 2026

181kcal per 100 g
0.41 gProtein
0.2 gFat
44.4 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy181 kcal757 kJ—
Protein0.41 g—
Fat0.2 g0%
of which saturated0 g0%
Monounsaturated fat0 g—
Polyunsaturated fat0 g—
Cholesterol0 mg—
Carbohydrate44.4 g—
of which sugars37.8 g38%
Fibre2.6 g9%
Sodium12 mg1%
Water54.7 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium115 mg3%
Calcium27 mg2%
Magnesium10 mg2%
Phosphorus12 mg1%
Iron0.8 mg4%
Zinc0.1 mg1%
Copper0.11 mg12%
Selenium0.4 µg1%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A1 µg0%
Beta-carotene13 µg—
Vitamin D0 µg0%
Vitamin E0.23 mg2%
Vitamin K3.9 µg3%
Thiamin (B1)0.02 mg2%
Riboflavin (B2)0.03 mg3%
Niacin (B3)0.09 mg1%
Vitamin B60.03 mg2%
Folate1 µg0%
Vitamin B120 µg0%
Vitamin C0.7 mg1%

In its food group

Position among 326 foods in “Sweets”
Energy181 kcal · median 336 kcal
Protein0.41 g · median 2.9 g
Fibre2.6 g · median 0.7 g
Sugars37.8 g · median 43.2 g
Saturated fat0 g · median 1.7 g
Salt0.03 g · median 0.19 g

27% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.