Snacks

Snacks, corn nuts, barbecue

Per 100 g of the edible portion · CNF 2026

436kcal per 100 g
9 gProtein
14.3 gFat
71.7 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy436 kcal1,824 kJ—
Protein9 g—
Fat14.3 g19%
of which saturated2.6 g13%
Monounsaturated fat7.4 g—
Polyunsaturated fat3.2 g—
Cholesterol0 mg—
Carbohydrate71.7 g—
Fibre8.4 g30%
Sodium600 mg26%
Water1.6 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium286 mg8%
Calcium17 mg1%
Magnesium109 mg26%
Phosphorus283 mg23%
Iron1.7 mg9%
Zinc1.9 mg17%
Copper0.14 mg15%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A17 µg2%
Beta-carotene202 µg—
Vitamin D0 µg0%
Thiamin (B1)0.35 mg29%
Riboflavin (B2)0.14 mg11%
Niacin (B3)1.5 mg9%
Vitamin B60.19 mg11%
Folate0 µg0%
Vitamin B120 µg0%
Vitamin C0.4 mg0%

In its food group

Position among 97 foods in “Snacks”
Energy436 kcal · median 458 kcal
Protein9 g · median 8.1 g
Fibre8.4 g · median 4.3 g
Saturated fat2.6 g · median 2.9 g
Salt1.5 g · median 0.82 g

69% of the foods in the group contain less protein. The thin line marks the group median.

Snacks: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Fibre8.4 g · 30%
  • Thiamin (B1)0.35 mg · 29%
  • Magnesium109 mg · 26%
  • Phosphorus283 mg · 23%
  • Zinc1.9 mg · 17%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.