Sausages and Luncheon meats
Deli-meat, turkey breast, oven roasted, sliced
Per 100 g of the edible portion · CNF 2026
109kcal per 100 g
21.2 gProtein
1.3 gFat
1.7 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 109 kcal456 kJ | — |
| Protein | 21.2 g | — |
| Fat | 1.3 g | 2% |
| of which saturated | 0.47 g | 2% |
| Monounsaturated fat | 0.43 g | — |
| Polyunsaturated fat | 0.37 g | — |
| Cholesterol | 43 mg | — |
| Carbohydrate | 1.7 g | — |
| of which sugars | 0.34 g | 0% |
| Fibre | 0.5 g | 2% |
| Sodium | 1,072 mg | 47% |
| Water | 72.9 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 384 mg | 11% |
| Calcium | 6 mg | 0% |
| Magnesium | 21 mg | 5% |
| Phosphorus | 266 mg | 21% |
| Iron | 0.34 mg | 2% |
| Zinc | 0.91 mg | 8% |
| Copper | 0.04 mg | 4% |
| Selenium | 20 µg | 36% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Beta-carotene | 0 µg | — |
| Vitamin D | 0.14 µg | 1% |
| Vitamin E | 0.13 mg | 1% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0.04 mg | 3% |
| Riboflavin (B2) | 0.07 mg | 6% |
| Niacin (B3) | 7.6 mg | 48% |
| Vitamin B6 | 0.23 mg | 13% |
| Folate | 4 µg | 1% |
| Vitamin B12 | 0.75 µg | 31% |
| Vitamin C | 0 mg | 0% |
In its food group
Position among 151 foods in “Sausages and Luncheon meats”
Energy109 kcal · median 237 kcal
Protein21.2 g · median 15.9 g
Fibre0.5 g · median 0 g
Sugars0.34 g · median 0.86 g
Saturated fat0.47 g · median 6.2 g
Salt2.7 g · median 2.4 g
91% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Niacin (B3)7.6 mg · 48%
- Selenium20 µg · 36%
- Vitamin B120.75 µg · 31%
- Phosphorus266 mg · 21%
Other foods in the group
More from “Sausages and Luncheon meats”
- Deli-meat, chicken breast (honey glazed)109 kcal
- Wiener (frankfurter), beef, pork, and turkey, fat free109 kcal
- Deli-meat, chicken breast, oven-roasted, fat free, sliced110 kcal
- Deli-Meat, chicken breast, roasted, strips, flavoured (BBQ, Honey Garlic, Buffalo)108 kcal
- Deli meat, beef, cured, jellied111 kcal
- Deli-meat, turkey breast, cooked, fat free, sliced106 kcal
- Wiener (frankfurter), low fat112 kcal
- Deli-meat, Montreal smoked meat, extra lean113 kcal
- Deli-meat, chicken breast, oven-roasted, sliced115 kcal
- Deli-meat, bologna (baloney), low fat116 kcal
- Deli-meat, roast beef, cooked, sliced116 kcal
- Deli-meat, corned beef, extra lean, sliced118 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.