Poultry Products
Poultry food products, chicken, canned, flaked
Per 100 g of the edible portion · CNF 2026
171kcal per 100 g
18.2 gProtein
10.3 gFat
0.1 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 171 kcal715 kJ | — |
| Protein | 18.2 g | — |
| Fat | 10.3 g | 14% |
| of which saturated | 2.9 g | 14% |
| Monounsaturated fat | 4.1 g | — |
| Polyunsaturated fat | 2.3 g | — |
| Cholesterol | 62 mg | — |
| Carbohydrate | 0.1 g | — |
| of which sugars | 0 g | 0% |
| Fibre | 0 g | 0% |
| Sodium | 720 mg | 31% |
| Water | 69.3 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 260 mg | 8% |
| Calcium | 14 mg | 1% |
| Magnesium | 12 mg | 3% |
| Phosphorus | 111 mg | 9% |
| Iron | 1.6 mg | 9% |
| Zinc | 1.4 mg | 13% |
| Copper | 0.05 mg | 5% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 34 µg | 4% |
| Beta-carotene | 0 µg | — |
| Vitamin D | 0.27 µg | 1% |
| Thiamin (B1) | 0.02 mg | 1% |
| Riboflavin (B2) | 0.13 mg | 10% |
| Niacin (B3) | 6.3 mg | 40% |
| Vitamin B6 | 0.35 mg | 21% |
| Folate | 4 µg | 1% |
| Vitamin B12 | 0.29 µg | 12% |
| Vitamin C | 0 mg | 0% |
In its food group
Position among 419 foods in “Poultry Products”
Energy171 kcal · median 181 kcal
Protein18.2 g · median 23.6 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat2.9 g · median 2.2 g
Salt1.8 g · median 0.18 g
12% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Niacin (B3)6.3 mg · 40%
- Vitamin B60.35 mg · 21%
Other foods in the group
More from “Poultry Products”
- Turkey, hen, light meat only, roasted171 kcal
- Chicken, broiler, breast, meat and skin, raw172 kcal
- Chicken, liver, all classes, cooked, pan-fried172 kcal
- Duck, wild, Indigenous, cooked170 kcal
- Turkey, all classes, breast, meat and skin, roasted172 kcal
- Chicken, broiler, drumstick, meat, stewed169 kcal
- Chicken, broiler, light meat, roasted173 kcal
- Poultry food products, turkey, canned, boned, with broth169 kcal
- Turkey, all classes, giblets, simmered173 kcal
- Turkey, broiler, light meat and skin, roasted173 kcal
- Turkey, hen, thigh, meat and skin, raw173 kcal
- Chicken, broiler, leg, meat, roasted174 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.