Poultry Products

Goose, wild (Canada goose), Indigenous, meat, smoked, dried

Per 100 g of the edible portion · CNF 2026

634kcal per 100 g
34 gProtein
54 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy634 kcal2,651 kJ—
Protein34 g—
Fat54 g72%
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium200 mg9%
Water4 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium840 mg25%
Calcium23 mg2%
Magnesium60 mg14%
Phosphorus570 mg46%
Iron12 mg67%
Zinc5 mg45%
Copper0.7 mg78%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A64 µg7%

In its food group

Position among 419 foods in “Poultry Products”
Energy634 kcal · median 181 kcal
Protein34 g · median 23.6 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Salt0.5 g · median 0.18 g

99% of the foods in the group contain less protein. The thin line marks the group median.

Poultry Products: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.