Mixed Dishes

Pizza, partially skimmed cheese, Hawaiian, thin crust, frozen, cooked

Per 100 g of the edible portion · CNF 2026

235kcal per 100 g
11.3 gProtein
5.2 gFat
35.7 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy235 kcal982 kJ—
Protein11.3 g—
Fat5.2 g7%
of which saturated2.5 g13%
Monounsaturated fat1.7 g—
Polyunsaturated fat0.78 g—
Cholesterol9.9 mg—
Carbohydrate35.7 g—
of which sugars4.5 g4%
Fibre2.3 g8%
Sodium425 mg18%
Water45.3 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium206 mg6%
Calcium113 mg9%
Magnesium23 mg6%
Phosphorus131 mg10%
Iron1.3 mg7%
Zinc0.92 mg8%
Copper0.09 mg11%
Selenium18 µg32%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A54 µg6%
Vitamin D0.08 µg0%
Vitamin E1 mg7%
Vitamin K7.4 µg6%
Thiamin (B1)0.33 mg28%
Riboflavin (B2)0.29 mg22%
Niacin (B3)2.8 mg18%
Vitamin B60.1 mg6%
Folate116 µg29%
Vitamin B120.34 µg14%
Vitamin C5.2 mg6%

In its food group

Position among 215 foods in “Mixed Dishes”
Energy235 kcal · median 168 kcal
Protein11.3 g · median 7.9 g
Fibre2.3 g · median 1.5 g
Sugars4.5 g · median 3.2 g
Saturated fat2.5 g · median 2.2 g
Salt1.1 g · median 0.9 g

77% of the foods in the group contain less protein. The thin line marks the group median.

Mixed Dishes: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.