Mixed Dishes

Pizza, cheese, thick crust, whole grain, frozen, cooked

Per 100 g of the edible portion · CNF 2026

254kcal per 100 g
14.6 gProtein
9.3 gFat
28.1 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy254 kcal1,064 kJ—
Protein14.6 g—
Fat9.3 g12%
of which saturated4.4 g22%
Monounsaturated fat2.4 g—
Polyunsaturated fat1.1 g—
Cholesterol19 mg—
Carbohydrate28.1 g—
of which sugars5 g5%
Fibre2.9 g10%
Sodium421 mg18%
Water45.7 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium303 mg9%
Calcium193 mg15%
Magnesium40 mg10%
Phosphorus284 mg23%
Iron2.6 mg15%
Zinc1.8 mg17%
Copper0.17 mg19%
Selenium30 µg54%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A38 µg4%
Beta-carotene73 µg—
Vitamin D0 µg0%
Vitamin E0.72 mg5%
Vitamin K5.8 µg5%
Thiamin (B1)0.24 mg20%
Riboflavin (B2)0.18 mg14%
Niacin (B3)3.2 mg20%
Vitamin B60.1 mg6%
Folate123 µg31%
Vitamin B122.1 µg88%
Vitamin C0.4 mg0%

In its food group

Position among 215 foods in “Mixed Dishes”
Energy254 kcal · median 168 kcal
Protein14.6 g · median 7.9 g
Fibre2.9 g · median 1.5 g
Sugars5 g · median 3.2 g
Saturated fat4.4 g · median 2.2 g
Salt1.1 g · median 0.9 g

98% of the foods in the group contain less protein. The thin line marks the group median.

Mixed Dishes: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.