Mixed Dishes

Pizza, cheese and sausage, thin crust, whole grain, frozen, cooked

Per 100 g of the edible portion · CNF 2026

250kcal per 100 g
12.6 gProtein
7.8 gFat
32.2 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy250 kcal1,046 kJ—
Protein12.6 g—
Fat7.8 g10%
of which saturated3.5 g17%
Monounsaturated fat2.2 g—
Polyunsaturated fat0.99 g—
Cholesterol25 mg—
Carbohydrate32.2 g—
of which sugars7.5 g8%
Fibre3.9 g14%
Sodium457 mg20%
Water45.3 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium385 mg11%
Calcium238 mg18%
Magnesium52 mg12%
Phosphorus318 mg25%
Iron2.1 mg12%
Zinc2.5 mg23%
Copper0.1 mg11%
Selenium23 µg41%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A89 µg10%
Beta-carotene116 µg—
Vitamin D0 µg0%
Vitamin E0.81 mg5%
Vitamin K5.3 µg4%
Thiamin (B1)0.27 mg23%
Riboflavin (B2)0.34 mg26%
Niacin (B3)3.8 mg23%
Vitamin B60.19 mg11%
Folate104 µg26%
Vitamin B122.2 µg91%
Vitamin C0.6 mg1%

In its food group

Position among 215 foods in “Mixed Dishes”
Energy250 kcal · median 168 kcal
Protein12.6 g · median 7.9 g
Fibre3.9 g · median 1.5 g
Sugars7.5 g · median 3.2 g
Saturated fat3.5 g · median 2.2 g
Salt1.1 g · median 0.9 g

90% of the foods in the group contain less protein. The thin line marks the group median.

Mixed Dishes: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.