Mixed Dishes

Pizza, partially skimmed cheese, thin crust, frozen, cooked

Per 100 g of the edible portion · CNF 2026

256kcal per 100 g
11.8 gProtein
6.4 gFat
37.7 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy256 kcal1,069 kJ—
Protein11.8 g—
Fat6.4 g9%
of which saturated3.4 g17%
Monounsaturated fat2 g—
Polyunsaturated fat0.8 g—
Cholesterol25 mg—
Carbohydrate37.7 g—
of which sugars3.7 g4%
Fibre2 g7%
Sodium413 mg18%
Water41.8 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium171 mg5%
Calcium163 mg13%
Magnesium22 mg5%
Phosphorus155 mg12%
Iron1.3 mg7%
Zinc1.8 mg16%
Copper0.08 mg9%
Selenium18 µg32%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A72 µg8%
Vitamin D0.08 µg0%
Vitamin E1.3 mg9%
Vitamin K9.7 µg8%
Thiamin (B1)0.34 mg29%
Riboflavin (B2)0.28 mg22%
Niacin (B3)2.3 mg14%
Vitamin B60.09 mg5%
Folate160 µg40%
Vitamin B120.43 µg18%
Vitamin C1.4 mg2%

In its food group

Position among 215 foods in “Mixed Dishes”
Energy256 kcal · median 168 kcal
Protein11.8 g · median 7.9 g
Fibre2 g · median 1.5 g
Sugars3.7 g · median 3.2 g
Saturated fat3.4 g · median 2.2 g
Salt1 g · median 0.9 g

81% of the foods in the group contain less protein. The thin line marks the group median.

Mixed Dishes: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.