Lamb, Veal and Game

Veal, grain-fed, shoulder, shank, lean, raw

Per 100 g of the edible portion · CNF 2026

94kcal per 100 g
19.2 gProtein
1.4 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy94 kcal393 kJ—
Protein19.2 g—
Fat1.4 g2%
of which saturated0.42 g2%
Monounsaturated fat0.45 g—
Polyunsaturated fat0.31 g—
Cholesterol89 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium99 mg4%
Water78.2 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium330 mg10%
Calcium21 mg2%
Magnesium22 mg5%
Phosphorus174 mg14%
Iron1.9 mg10%
Zinc5.4 mg49%
Copper0.22 mg24%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Vitamin D0 µg0%
Vitamin E0.27 mg2%
Thiamin (B1)0.09 mg8%
Riboflavin (B2)0.24 mg18%
Niacin (B3)3.6 mg23%
Vitamin B60.46 mg27%
Vitamin B121.4 µg59%
Vitamin C0 mg0%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy94 kcal · median 177 kcal
Protein19.2 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat0.42 g · median 2.1 g
Salt0.25 g · median 0.19 g

26% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Vitamin B121.4 µg · 59%
  • Zinc5.4 mg · 49%
  • Vitamin B60.46 mg · 27%
  • Copper0.22 mg · 24%
  • Niacin (B3)3.6 mg · 23%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.