Lamb, Veal and Game

Game meat, Indigenous, narwhal, flippers, aged

Per 100 g of the edible portion · CNF 2026

136kcal per 100 g
27 gProtein
2.3 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy136 kcal569 kJ—
Protein27 g—
Fat2.3 g3%
of which saturated0.2 g1%
Monounsaturated fat0.6 g—
Polyunsaturated fat0.3 g—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium217 mg9%
Water70 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Calcium9.8 mg1%
Magnesium20 mg5%
Phosphorus221 mg18%
Iron0.3 mg2%
Zinc15 mg136%
Copper0.1 mg11%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A185 µg21%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy136 kcal · median 177 kcal
Protein27 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat0.2 g · median 2.1 g
Salt0.54 g · median 0.19 g

68% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.