Lamb, Veal and Game

Game meat, Indigenous, deer (venison), sitka, raw

Per 100 g of the edible portion · CNF 2026

116kcal per 100 g
21.5 gProtein
2.7 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy116 kcal484 kJ—
Protein21.5 g—
Fat2.7 g4%
of which saturated0.63 g3%
Monounsaturated fat0.34 g—
Polyunsaturated fat0.35 g—
Cholesterol18 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium51 mg2%
Water75 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Calcium7 mg1%
Iron2.9 mg16%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Thiamin (B1)0.2 mg17%
Riboflavin (B2)0.36 mg28%
Niacin (B3)6.6 mg41%
Vitamin C0 mg0%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy116 kcal · median 177 kcal
Protein21.5 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat0.63 g · median 2.1 g
Salt0.13 g · median 0.19 g

42% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Niacin (B3)6.6 mg · 41%
  • Riboflavin (B2)0.36 mg · 28%
  • Thiamin (B1)0.2 mg · 17%
  • Iron2.9 mg · 16%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.