Lamb, Veal and Game

Game meat, Indigenous, beaver, raw

Per 100 g of the edible portion · CNF 2026

123kcal per 100 g
19 gProtein
5 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy123 kcal514 kJ—
Protein19 g—
Fat5 g7%
Cholesterol117 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium100 mg4%
Water75 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium320 mg9%
Calcium9 mg1%
Magnesium22 mg5%
Phosphorus170 mg14%
Iron3.8 mg21%
Zinc3.1 mg28%
Copper0.1 mg11%
Selenium27 µg48%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Thiamin (B1)0.06 mg5%
Riboflavin (B2)0.22 mg17%
Niacin (B3)1.9 mg12%
Vitamin C2 mg2%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy123 kcal · median 177 kcal
Protein19 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Salt0.25 g · median 0.19 g

24% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Selenium27 µg · 48%
  • Zinc3.1 mg · 28%
  • Iron3.8 mg · 21%
  • Riboflavin (B2)0.22 mg · 17%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.