Lamb, Veal and Game

Lamb, brain, raw

Per 100 g of the edible portion · CNF 2026

122kcal per 100 g
10.4 gProtein
8.6 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy122 kcal510 kJ—
Protein10.4 g—
Fat8.6 g11%
of which saturated2.2 g11%
Monounsaturated fat1.6 g—
Polyunsaturated fat0.88 g—
Cholesterol1,352 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium112 mg5%
Water79.2 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium296 mg9%
Calcium9 mg1%
Magnesium12 mg3%
Phosphorus270 mg22%
Iron1.8 mg10%
Zinc1.2 mg11%
Copper0.24 mg27%
Selenium9 µg16%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin E1.1 mg7%
Thiamin (B1)0.13 mg11%
Riboflavin (B2)0.3 mg23%
Niacin (B3)3.9 mg24%
Vitamin B60.29 mg17%
Folate3 µg1%
Vitamin B1211 µg471%
Vitamin C16 mg18%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy122 kcal · median 177 kcal
Protein10.4 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat2.2 g · median 2.1 g
Salt0.28 g · median 0.19 g

10% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Vitamin B1211 µg · 471%
  • Copper0.24 mg · 27%
  • Niacin (B3)3.9 mg · 24%
  • Riboflavin (B2)0.3 mg · 23%
  • Phosphorus270 mg · 22%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.