Lamb, Veal and Game

Game meat, Indigenous, narwhal, skin (muktuk), boiled

Per 100 g of the edible portion · CNF 2026

125kcal per 100 g
23 gProtein
3.2 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy125 kcal523 kJ—
Protein23 g—
Fat3.2 g4%
of which saturated0.3 g2%
Monounsaturated fat1.2 g—
Polyunsaturated fat0.3 g—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium76 mg3%
Water74 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Calcium4.5 mg0%
Magnesium13 mg3%
Phosphorus164 mg13%
Iron0.3 mg2%
Zinc7 mg64%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A140 µg16%
Niacin (B3)0.8 mg5%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy125 kcal · median 177 kcal
Protein23 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat0.3 g · median 2.1 g
Salt0.19 g · median 0.19 g

52% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.