Ingredient
Microbial coagulating enzyme · page 22
Microbial coagulating enzyme appears in the ingredient lists of 1,739 products sold in the United States.
1,739products with a complete record
10%rated A or B on Nutri-Score
1.5 gsugars per 100 g (median)
1.4 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 4%B 6%C 20%D 57%E 14%
1,427 rated products
Median values
Per 100 g, across all 1,739 products
| Calories | 300 kcal |
| Sugars | 1.5 g |
| Saturated fat | 8.3 g |
| Salt | 1.4 g |
Categories
Most represented
- Cheeses476
- Breads77
- Pizzas58
- Frozen foods51
- Pastas51
- Snacks48
- Cheddar cheese44
- Sandwiches32
Products
1,739 products, most viewed first · page 22 of 37.
S
Soft-ripened cheese

S
Sausage & Egg Breakfast PiesMorrison Llc
M
Maria's Greek Delights, Cheese Phyllo SwirlsGrecian Delight IncDS
Spinach & cheese phyllo swirlsMaria's Greek DelightsCG
Garlic texas toastHyveeG
Garlic breadsticks, garlicHy-Vee Inc.G
Garlic hand-tied knot rolls, garlicHy-VeeO
Organic Pasta SauceHy-VeeAO
Organic DressingHy-VeeDO
Organic DressingHy-VeeDM
Mozzarella string cheese bites, mozzarellaDH
Hy vee jalapeno flavored string cheese bitesDG
Grilled cheese flavored string cheese bites, grilled cheeseDO
Organic DressingHy-VeeDO
Organic Marinara Pasta SauceHy-VeeAO
Organic Vegetable Marinara Pasta SauceHy-VeeA
M
Mild mellow nutty flavor reduced fat swiss cheese, mild mellow nuttyC
L
Lasagna with meat sauceC



B
Burrata cheese, burrataWegmansDI
Italian sausage tortelloniCT
TortelliniWegmansBP
Parmesan Cream SauceWegmans Food Markets IncDI
Italian Classics Light Alfredo SauceWegmansCI
Italian Classics Alfredo SauceWegmansDM
Mild gouda classic dutch style cheeseD
I
Italian Classic Jumbo RavioliWegmansDP
Portobella Mushroom Striped Jumbo RavioliWegmansDC
Cheese sacchettiniC
Q
Queso cheese sauceE

P
Peanut butter chips with chocolate chunks cookies, peanut butter chipsE




Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).