United States
Data
Pretzel Bread Pudding with salted caramel sauce, Trader Joe's
i Photo: Open Food Facts contributors · CC BY-SA

Pretzel Bread Pudding with salted caramel sauce

by Trader Joe's
United States
NOVA4
306 kcalper 100 g · 15% of the reference intake
21.3 gof sugars per 100 g
Barcode (EAN-8)00766449
GS1 prefix007 · GS1 US
Additives5: E150c, E322, E322i…
AllergensEggs, Gluten, Milk

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories306 kcal15%
Total fat14.8 g19%
Saturated fat9.3 g46%
Total carbohydrate37.0 g13%
Total sugars21.3 g—
Dietary fiber0.93 g3%
Protein4.6 g9%
Sodium0.56 g25%

Open Food Facts, ODbL, record updated January 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PRETZELS (WHEAT FLOUR, PALM OIL SHORTENING, SOURDOUGH RYE FLOUR, WATER, CHEESE CULTURE], SEA SALT, YEAST, SUGAR, SUNFLOWER OIL, MALTED BARLEY, SUNFLOWER LECITHIN [EMULSIFIER], ASCORBIC ACID [DOUGH CONDITIONER], MICROBIAL ENZYMES, WATER, SODIUM HYDROXIDE [PROCESSING AID]), WHIPPING CREAM (CREAM, CARRAGEENAN), BROWN SUGAR, WATER, EGGS, SWEETENED CONDENSED MILK (MILK, SUGAR, LACTOSE), BUTTER (CREAM, SALT), SALT, MODIFIED TAPIOCA STARCH, NATURAL FLAVOR, TAPIOCA STARCH, BLACKSTRAP MOLASSES, NONFAT DRY MILK, CARAMEL COLOR, MODIFIED CORNSTARCH

Allergen: EggsAllergen: GlutenAllergen: Milk
  • E150cAmmonia caramelColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E524Sodium hydroxide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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