Sweets
Toppings, marshmallow cream
Per 100 g of the edible portion · FoodData Central SR Legacy 2018 · Foundation Foods 2026-04
322kcal per 100 g
0.8 gProtein
0.3 gFat
79 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 322 kcal1,347 kJ | 16% |
| Protein | 0.8 g | 2% |
| Fat | 0.3 g | 0% |
| of which saturated | 0.06 g | 0% |
| Monounsaturated fat | 0.08 g | — |
| Polyunsaturated fat | 0.05 g | — |
| Cholesterol | 0 mg | 0% |
| Carbohydrate | 79 g | 29% |
| of which sugars | 46.8 g | — |
| Fiber | 0.1 g | 0% |
| Sodium | 80 mg | 3% |
| Water | 19.8 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 5 mg | 0% |
| Calcium | 3 mg | 0% |
| Magnesium | 2 mg | 0% |
| Phosphorus | 8 mg | 1% |
| Iron | 0.22 mg | 1% |
| Zinc | 0.04 mg | 0% |
| Copper | 0.1 mg | 11% |
| Selenium | 1.9 µg | 3% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Beta-carotene | 0 µg | — |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0 mg | 0% |
| Riboflavin (B2) | 0 mg | 0% |
| Niacin (B3) | 0.08 mg | 0% |
| Vitamin B6 | 0 mg | 0% |
| Folate | 1 µg | 0% |
| Vitamin B12 | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
In its food group
Position among 360 foods in “Sweets”
Energy322 kcal · median 366 kcal
Protein0.8 g · median 3 g
Fiber0.1 g · median 0.8 g
Sugars46.8 g · median 46.7 g
Saturated fat0.06 g · median 2.1 g
Salt0.2 g · median 0.2 g
28% of the foods in the group contain less protein. The thin line marks the group median.
Other foods in the group
More from “Sweets”
- Frozen novelties, ice cream type, chocolate or caramel covered, with nuts323 kcal
- Pectin, unsweetened, dry mix325 kcal
- Syrups, table blends, corn, refiner, and sugar319 kcal
- Candies, marshmallows318 kcal
- Syrups, malt318 kcal
- Candies, Tamarind331 kcal
- Gums, seed gums (includes locust bean, guar)332 kcal
- Sweetener, syrup, agave310 kcal
- Gelatins, dry powder, unsweetened335 kcal
- Sweeteners, tabletop, sucralose, SPLENDA packets336 kcal
- Candies, TWIZZLERS CHERRY BITES338 kcal
- Honey304 kcal
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: SR Legacy (April 2018) and Foundation Foods (April 2026) · public domain (CC0 1.0).
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: 21 CFR 101.9 (FDA).