Sweets

Dessert, mousse, chocolate, homemade

Per 100 g of the edible portion · CNF 2026

225kcal per 100 g
4.1 gProtein
16 gFat
16.1 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy225 kcal941 kJ—
Protein4.1 g—
Fat16 g21%
of which saturated9.2 g46%
Monounsaturated fat5 g—
Polyunsaturated fat0.88 g—
Cholesterol140 mg—
Carbohydrate16.1 g—
of which sugars14.8 g15%
Fibre0.6 g2%
Sodium38 mg2%
Water62.9 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium143 mg4%
Calcium96 mg7%
Magnesium20 mg5%
Phosphorus117 mg9%
Iron0.55 mg3%
Zinc0.64 mg6%
Copper0.08 mg8%
Selenium7.4 µg13%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A140 µg16%
Beta-carotene27 µg—
Vitamin D1.2 µg6%
Vitamin E0.51 mg3%
Vitamin K1.6 µg1%
Thiamin (B1)0.05 mg4%
Riboflavin (B2)0.2 mg16%
Niacin (B3)0.15 mg1%
Vitamin B60.06 mg3%
Folate15 µg4%
Vitamin B120.47 µg20%
Vitamin C0.1 mg0%

In its food group

Position among 326 foods in “Sweets”
Energy225 kcal · median 336 kcal
Protein4.1 g · median 2.9 g
Fibre0.6 g · median 0.7 g
Sugars14.8 g · median 43.2 g
Saturated fat9.2 g · median 1.7 g
Salt0.1 g · median 0.19 g

69% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.