Sweets

Dessert, gelatin, dry mix, unprepared

Per 100 g of the edible portion · CNF 2026

381kcal per 100 g
7.8 gProtein
0 gFat
90.5 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy381 kcal1,594 kJ—
Protein7.8 g—
Fat0 g0%
of which saturated0 g0%
Monounsaturated fat0 g—
Polyunsaturated fat0 g—
Cholesterol0 mg—
Carbohydrate90.5 g—
of which sugars86 g86%
Fibre0 g0%
Sodium466 mg20%
Water1 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium7 mg0%
Calcium3 mg0%
Magnesium2 mg0%
Phosphorus141 mg11%
Iron0.13 mg1%
Zinc0.01 mg0%
Copper0.12 mg13%
Selenium6.7 µg12%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E0 mg0%
Vitamin K0 µg0%
Thiamin (B1)0 mg0%
Riboflavin (B2)0.04 mg3%
Niacin (B3)0.01 mg0%
Vitamin B60 mg0%
Folate3 µg1%
Vitamin B120 µg0%
Vitamin C0 mg0%

In its food group

Position among 326 foods in “Sweets”
Energy381 kcal · median 336 kcal
Protein7.8 g · median 2.9 g
Fibre0 g · median 0.7 g
Sugars86 g · median 43.2 g
Saturated fat0 g · median 1.7 g
Salt1.2 g · median 0.19 g

89% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.