Snacks

Snacks, pork skins, barbecue

Per 100 g of the edible portion · CNF 2026

538kcal per 100 g
57.9 gProtein
31.8 gFat
1.6 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy538 kcal2,251 kJ—
Protein57.9 g—
Fat31.8 g42%
of which saturated11.6 g58%
Monounsaturated fat15 g—
Polyunsaturated fat3.5 g—
Cholesterol115 mg—
Carbohydrate1.6 g—
Sodium2,667 mg116%
Water2.1 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium180 mg5%
Calcium43 mg3%
Magnesium0 mg0%
Phosphorus220 mg18%
Iron1 mg6%
Zinc0.71 mg6%
Copper0.35 mg39%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A65 µg7%
Beta-carotene324 µg—
Vitamin D1.8 µg9%
Thiamin (B1)0.08 mg7%
Riboflavin (B2)0.43 mg33%
Niacin (B3)3.4 mg21%
Vitamin B60.16 mg9%
Folate31 µg8%
Vitamin B120.13 µg5%
Vitamin C1.5 mg2%

In its food group

Position among 97 foods in “Snacks”
Energy538 kcal · median 458 kcal
Protein57.9 g · median 8.1 g
Saturated fat11.6 g · median 2.9 g
Salt6.7 g · median 0.82 g

99% of the foods in the group contain less protein. The thin line marks the group median.

Snacks: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.