Sausages and Luncheon meats
Sausage, breakfast links or rounds, beef, raw
Per 100 g of the edible portion · CNF 2026
306kcal per 100 g
10.8 gProtein
24.1 gFat
11 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 306 kcal1,280 kJ | — |
| Protein | 10.8 g | — |
| Fat | 24.1 g | 32% |
| of which saturated | 11.6 g | 58% |
| Monounsaturated fat | 10.4 g | — |
| Polyunsaturated fat | 1.1 g | — |
| Cholesterol | 64 mg | — |
| Carbohydrate | 11 g | — |
| of which sugars | 1 g | 1% |
| Fibre | 0 g | 0% |
| Sodium | 794 mg | 35% |
| Water | 52.5 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 151 mg | 4% |
| Calcium | 16 mg | 1% |
| Magnesium | 8 mg | 2% |
| Phosphorus | 76 mg | 6% |
| Iron | 1.1 mg | 6% |
| Zinc | 1.1 mg | 10% |
| Copper | 0.05 mg | 5% |
| Selenium | 7.6 µg | 14% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 13 µg | 1% |
| Beta-carotene | 15 µg | — |
| Vitamin D | 0.05 µg | 0% |
| Vitamin E | 0.24 mg | 2% |
| Vitamin K | 1.1 µg | 1% |
| Thiamin (B1) | 0.09 mg | 8% |
| Riboflavin (B2) | 0.14 mg | 11% |
| Niacin (B3) | 2.2 mg | 14% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate | 3 µg | 1% |
| Vitamin B12 | 2.4 µg | 99% |
| Vitamin C | 0 mg | 0% |
In its food group
Position among 151 foods in “Sausages and Luncheon meats”
Energy306 kcal · median 237 kcal
Protein10.8 g · median 15.9 g
Fibre0 g · median 0 g
Sugars1 g · median 0.86 g
Saturated fat11.6 g · median 6.2 g
Salt2 g · median 2.4 g
2% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Vitamin B122.4 µg · 99%
Other foods in the group
More from “Sausages and Luncheon meats”
- Deli-meat, prosciutto (parma ham) dry-cured306 kcal
- Liverwurst spread305 kcal
- Sausage. Swisswurst, pork and beef, with swiss cheese, smoked308 kcal
- Meat stick, beef, refrigerated302 kcal
- Sausage, breakfast links or rounds, beef, cooked310 kcal
- Sausage, Bockwurst, pork/veal, with milk and eggs, raw301 kcal
- Sausage, chorizo, cooked301 kcal
- Meat stick, mixed meats, refrigerated300 kcal
- Sausage, Bratwurst, pork, cooked314 kcal
- Sausage, breakfast links or rounds, pork, cooked298 kcal
- Pork and ham, canned315 kcal
- Sausage, Bratwurst, beef and pork, smoked297 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.