Mixed Dishes

Pizza, cheese, thin crust, whole grain, frozen, cooked

Per 100 g of the edible portion · CNF 2026

247kcal per 100 g
12.7 gProtein
7.9 gFat
31.3 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy247 kcal1,035 kJ—
Protein12.7 g—
Fat7.9 g11%
of which saturated4 g20%
Monounsaturated fat1.8 g—
Polyunsaturated fat0.75 g—
Cholesterol12 mg—
Carbohydrate31.3 g—
of which sugars7.1 g7%
Fibre4 g14%
Sodium421 mg18%
Water45.6 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium348 mg10%
Calcium218 mg17%
Magnesium51 mg12%
Phosphorus316 mg25%
Iron2.5 mg14%
Zinc2 mg18%
Copper0.1 mg11%
Selenium23 µg41%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A66 µg7%
Beta-carotene87 µg—
Vitamin D0 µg0%
Vitamin E0.75 mg5%
Vitamin K4.2 µg4%
Thiamin (B1)0.28 mg24%
Riboflavin (B2)0.35 mg27%
Niacin (B3)3 mg19%
Vitamin B60.16 mg10%
Folate78 µg20%
Vitamin B121.5 µg62%
Vitamin C0 mg0%

In its food group

Position among 215 foods in “Mixed Dishes”
Energy247 kcal · median 168 kcal
Protein12.7 g · median 7.9 g
Fibre4 g · median 1.5 g
Sugars7.1 g · median 3.2 g
Saturated fat4 g · median 2.2 g
Salt1.1 g · median 0.9 g

92% of the foods in the group contain less protein. The thin line marks the group median.

Mixed Dishes: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.