Lamb, Veal and Game

Veal, lungs, braised

Per 100 g of the edible portion · CNF 2026

104kcal per 100 g
18.7 gProtein
2.6 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy104 kcal435 kJ—
Protein18.7 g—
Fat2.6 g4%
of which saturated0.91 g5%
Monounsaturated fat0.68 g—
Polyunsaturated fat0.36 g—
Cholesterol263 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium56 mg2%
Water77.6 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium142 mg4%
Calcium7 mg1%
Magnesium8 mg2%
Phosphorus232 mg19%
Iron3.6 mg20%
Zinc1.2 mg11%
Copper0.22 mg25%
Selenium20 µg36%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Thiamin (B1)0.03 mg3%
Riboflavin (B2)0.13 mg10%
Niacin (B3)2.3 mg14%
Vitamin B60.06 mg4%
Folate8 µg2%
Vitamin B122.4 µg99%
Vitamin C34 mg38%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy104 kcal · median 177 kcal
Protein18.7 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat0.91 g · median 2.1 g
Salt0.14 g · median 0.19 g

23% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Vitamin B122.4 µg · 99%
  • Vitamin C34 mg · 38%
  • Selenium20 µg · 36%
  • Copper0.22 mg · 25%
  • Iron3.6 mg · 20%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.