Lamb, Veal and Game

Veal, grain-fed, loin chop, lean and fat, raw

Per 100 g of the edible portion · CNF 2026

125kcal per 100 g
20.7 gProtein
4 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy125 kcal523 kJ—
Protein20.7 g—
Fat4 g5%
of which saturated1.9 g10%
Monounsaturated fat1.6 g—
Polyunsaturated fat0.29 g—
Cholesterol80 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium68 mg3%
Water74.9 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium338 mg10%
Calcium23 mg2%
Magnesium24 mg6%
Phosphorus195 mg16%
Iron1.3 mg7%
Zinc2.7 mg24%
Copper0.18 mg20%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Vitamin D0 µg0%
Vitamin E0.26 mg2%
Thiamin (B1)0.08 mg7%
Riboflavin (B2)0.18 mg14%
Niacin (B3)6.6 mg41%
Vitamin B60.53 mg31%
Vitamin B121.1 µg46%
Vitamin C0 mg0%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy125 kcal · median 177 kcal
Protein20.7 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat1.9 g · median 2.1 g
Salt0.17 g · median 0.19 g

36% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Vitamin B121.1 µg · 46%
  • Niacin (B3)6.6 mg · 41%
  • Vitamin B60.53 mg · 31%
  • Zinc2.7 mg · 24%
  • Copper0.18 mg · 20%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.