Lamb, Veal and Game

Game meat, Indigenous, ringed seal, flippers, mattak, aged

Per 100 g of the edible portion · CNF 2026

192kcal per 100 g
31.7 gProtein
6.3 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy192 kcal803 kJ—
Protein31.7 g—
Fat6.3 g8%
of which saturated0.5 g3%
Monounsaturated fat4.3 g—
Polyunsaturated fat1.3 g—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium161 mg7%
Water61 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Calcium23 mg2%
Magnesium7.7 mg2%
Phosphorus56 mg4%
Iron3.2 mg18%
Zinc0.9 mg8%
Copper0.2 mg22%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy192 kcal · median 177 kcal
Protein31.7 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat0.5 g · median 2.1 g
Salt0.4 g · median 0.19 g

87% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.