Fast Foods

Fast foods, entree, chicken, breaded and fried, drumstick, meat only, skin and breading removed

Per 100 g of the edible portion · CNF 2026

172kcal per 100 g
26.2 gProtein
7.4 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy172 kcal718 kJ—
Protein26.2 g—
Fat7.4 g10%
of which saturated2 g10%
Monounsaturated fat2.9 g—
Polyunsaturated fat1.7 g—
Cholesterol133 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium492 mg21%
Water64.2 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium291 mg9%
Calcium16 mg1%
Magnesium24 mg6%
Phosphorus211 mg17%
Iron1 mg6%
Zinc2.5 mg23%
Copper0.08 mg9%
Selenium32 µg58%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A11 µg1%
Beta-carotene0 µg—
Vitamin D0.1 µg1%
Vitamin E0.33 mg2%
Vitamin K0 µg0%
Thiamin (B1)0.08 mg7%
Riboflavin (B2)0.3 mg23%
Niacin (B3)5.7 mg36%
Vitamin B60.27 mg16%
Folate10 µg3%
Vitamin B120.74 µg31%
Vitamin C0 mg0%

In its food group

Position among 137 foods in “Fast Foods”
Energy172 kcal · median 266 kcal
Protein26.2 g · median 11.9 g
Fibre0 g · median 1.2 g
Sugars0 g · median 3.2 g
Saturated fat2 g · median 4.2 g
Salt1.2 g · median 1.4 g

99% of the foods in the group contain less protein. The thin line marks the group median.

Fast Foods: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.