Fast Foods

Fast foods, breakfast, biscuit with egg and steak

Per 100 g of the edible portion · CNF 2026

277kcal per 100 g
12.1 gProtein
19.2 gFat
14.4 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy277 kcal1,159 kJ—
Protein12.1 g—
Fat19.2 g26%
of which saturated5.8 g29%
Monounsaturated fat7.9 g—
Polyunsaturated fat4 g—
Cholesterol184 mg—
Carbohydrate14.4 g—
Fibre0.87 g3%
Sodium600 mg26%
Water52.5 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium207 mg6%
Calcium93 mg7%
Magnesium17 mg4%
Phosphorus152 mg12%
Iron3.6 mg20%
Zinc1.9 mg17%
Copper0.07 mg8%
Selenium21 µg39%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A139 µg15%
Beta-carotene41 µg—
Vitamin D0.86 µg4%
Thiamin (B1)0.24 mg20%
Riboflavin (B2)0.35 mg27%
Niacin (B3)2.1 mg13%
Vitamin B60.12 mg7%
Folate51 µg13%
Vitamin B120.95 µg40%
Vitamin C0.1 mg0%

In its food group

Position among 137 foods in “Fast Foods”
Energy277 kcal · median 266 kcal
Protein12.1 g · median 11.9 g
Fibre0.87 g · median 1.2 g
Saturated fat5.8 g · median 4.2 g
Salt1.5 g · median 1.4 g

54% of the foods in the group contain less protein. The thin line marks the group median.

Fast Foods: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.