Breakfast cereals

Cereal, ready-to-eat, Krave, Kellogg's

Per 100 g of the edible portion · CNF 2026

397kcal per 100 g
7 gProtein
11.1 gFat
76.1 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy397 kcal1,660 kJ—
Protein7 g—
Fat11.1 g15%
of which saturated1.7 g9%
Cholesterol0 mg—
Carbohydrate76.1 g—
of which sugars35.7 g36%
Fibre9.9 g35%
Sodium320 mg14%
Water3.5 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium222 mg7%
Calcium7.6 mg1%
Magnesium40 mg10%
Phosphorus102 mg8%
Iron15 mg81%
Zinc3.1 mg28%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A200 µg22%
Beta-carotene0 µg—
Vitamin D4.1 µg21%
Thiamin (B1)2 mg168%
Niacin (B3)26 mg164%
Vitamin B60.62 mg36%
Folate103 µg26%
Vitamin B120 µg0%
Vitamin C0 mg0%

In its food group

Position among 212 foods in “Breakfast cereals”
Energy397 kcal · median 382 kcal
Protein7 g · median 8.8 g
Fibre9.9 g · median 7.6 g
Sugars35.7 g · median 18.2 g
Saturated fat1.7 g · median 0.67 g
Salt0.8 g · median 0.82 g

27% of the foods in the group contain less protein. The thin line marks the group median.

Breakfast cereals: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.