Breakfast cereals

Cereal, ready to eat, Kashi: GoLean Crunch, Kashi

Per 100 g of the edible portion · CNF 2026

407kcal per 100 g
17.9 gProtein
5.9 gFat
70.6 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy407 kcal1,702 kJ—
Protein17.9 g—
Fat5.9 g8%
of which saturated0.62 g3%
Monounsaturated fat2.8 g—
Polyunsaturated fat1.8 g—
Cholesterol0 mg—
Carbohydrate70.6 g—
of which sugars23.8 g24%
Fibre10.1 g36%
Sodium165 mg7%
Water3.7 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium689 mg20%
Calcium77 mg6%
Magnesium104 mg25%
Phosphorus267 mg21%
Iron3.1 mg17%
Zinc2.1 mg19%
Copper0.5 mg55%
Selenium29 µg52%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Vitamin D0 µg0%
Vitamin E0.54 mg4%
Thiamin (B1)0.09 mg8%
Riboflavin (B2)0.04 mg3%
Niacin (B3)2.5 mg16%
Vitamin B60.11 mg6%
Folate67 µg17%
Vitamin B120 µg0%
Vitamin C0 mg0%

In its food group

Position among 212 foods in “Breakfast cereals”
Energy407 kcal · median 382 kcal
Protein17.9 g · median 8.8 g
Fibre10.1 g · median 7.6 g
Sugars23.8 g · median 18.2 g
Saturated fat0.62 g · median 0.67 g
Salt0.41 g · median 0.82 g

100% of the foods in the group contain less protein. The thin line marks the group median.

Breakfast cereals: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.