Baked Products

Roll, hamburger / hot dog, whole wheat

Per 100 g of the edible portion · CNF 2026

269kcal per 100 g
12.4 gProtein
4.4 gFat
44.9 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy269 kcal1,124 kJ—
Protein12.4 g—
Fat4.4 g6%
of which saturated0.92 g5%
Monounsaturated fat0.72 g—
Polyunsaturated fat1.8 g—
Cholesterol0 mg—
Carbohydrate44.9 g—
of which sugars5.9 g6%
Fibre6.1 g22%
Sodium477 mg21%
Water35.9 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium242 mg7%
Calcium198 mg15%
Magnesium81 mg19%
Phosphorus217 mg17%
Iron2.4 mg13%
Zinc1.7 mg16%
Copper0.24 mg27%
Selenium33 µg60%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A33 µg4%
Beta-carotene8 µg—
Vitamin D0 µg0%
Vitamin E0.41 mg3%
Vitamin K4.5 µg4%
Thiamin (B1)0.44 mg37%
Riboflavin (B2)0.19 mg14%
Niacin (B3)4.5 mg28%
Vitamin B60.19 mg11%
Folate42 µg11%
Vitamin B120.19 µg8%
Vitamin C1.3 mg1%

In its food group

Position among 573 foods in “Baked Products”
Energy269 kcal · median 371 kcal
Protein12.4 g · median 6.9 g
Fibre6.1 g · median 2.6 g
Sugars5.9 g · median 9.6 g
Saturated fat0.92 g · median 2.3 g
Salt1.2 g · median 1 g

95% of the foods in the group contain less protein. The thin line marks the group median.

Baked Products: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Selenium33 µg · 60%
  • Thiamin (B1)0.44 mg · 37%
  • Niacin (B3)4.5 mg · 28%
  • Copper0.24 mg · 27%
  • Fibre6.1 g · 22%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.