Ingredient
Tuber · page 324
Tuber appears in the ingredient lists of 16,085 products sold in the United States.
16,085products with a complete record
18%rated A or B on Nutri-Score
3.5 gsugars per 100 g (median)
1.0 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 8%B 10%C 28%D 33%E 22%
13,105 rated products
Median values
Per 100 g, across all 16,085 products
| Calories | 304 kcal |
| Sugars | 3.5 g |
| Saturated fat | 2.1 g |
| Salt | 1.0 g |
Categories
Most represented
- Snacks3,684
- Frozen foods935
- Potato crisps779
- Soups638
- Canned soups468
- Breads422
- Meals406
- Canned vegetables204
Products
16,085 products, most viewed first · page 324 of 336.
O
Organic Peanut Squash RavioliGiovanni RanaCP
Pesto Cheese TortelliniRana Meal Solutions LlcCO
Organic Ravioli PastaRana Meal Solutions LlcCA
Artichoke hearts & cheese wrapped in thin pasta ravioli, artichokeDR
Roasted tomato & mozzarella tortelloni pastaDM
Mini tortellini classic cheeseDC
Classic cheese mini tortelliniDB
Butternut squash ravioli, butternut squashCS
Sausage & cheese tortelloni, sausage & cheeseDO
Organic butternut squash ravioliD

P
Pitted green olives stuffed with black olive creamD



T
Tri Potato SaladKowalski's MarketsCC
Crunchmaster, Brown Rice & Quinoa CrackersTh Foods Inc.S
Sweet potato & sunflower crunchy oven baked crackersCP
Protein brownie thins homestyle milk chocolateDP
Protein brownie thinsB


P
Paleo spinach saladBC
Clam chowderCA
Autumn bounty soupBH
Hearty beef stewBR
Roasted chicken & corn chowderCB
Block island haddock chowderBR
Root vegetable & kale soupBB
Bison & beef stewCB
Beef stewC
Cajun-style chicken stew with andouille sausageC
Chicken pot pie soup, chicken pot pieCH
Haddock pieC

E
Emeril's, creole creations clam chowderEmeril'sDC
Creole Creations Corn & Crab BisqueEmeril'sC
Creole Creations Seafood PastaEmeril'sE
Emerils, creole creations seafood jambalayaEmerilsCE
Emeril's, creole creations shrimp etouffeeEmeril'sCS
Salmon, shrimp & scallopsC
R
RingsEV
Virginia white rollsESource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).