Additive · Humectant

E420i — D-sorbitol

E420i (D-sorbitol) appears in the ingredient lists of 32 products sold in the United States. Function: humectant, sequestrant, stabilizer, sweetener, thickener.

32products with a complete record
0%rated A or B on Nutri-Score
4.8 gsugars per 100 g (median)
1.3 gsalt per 100 g (median)

Nutri-Score

How rated products spread
A 0%B 0%C 25%D 15%E 60%

20 rated products

Median values

Per 100 g, across all 32 products
Calories420 kcal
Sugars4.8 g
Saturated fat6.4 g
Salt1.3 g

Status in the United States (FDA)

Listed in the FDA inventory “Substances Added to Food”, with the regulations 21 CFR 182.90, 184.1835.

Technical effects listed by the FDA: color or coloring adjunct, drying agent, flavoring agent or adjuvant, humectant, nutrient supplement, nutritive sweetener, ph control agent, solvent or vehicle, stabilizer or thickener, texturizer

The inventory is a partial list, and a listing is not an FDA approval of every use; the regulations set the permitted uses.

U.S. Food and Drug Administration, Substances Added to Food (updated 9/8/2026), public domain · CAS 50-70-4 via Wikidata (CC0)

Products containing it, by country

Products listing this additive in each country edition of Shelfpedia (Open Food Facts data)

CountryProducts
France59
United States32
Spain23
India9
Italy8
Portugal7
Bolivia5
Belgium5

Products

32 products, most viewed first.

Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).